Dat Blackalbino Media

  IMPROVED NIN SLIP You can now   print Plastic NIN   ID   (Premium NIN Slip) and keep it as a handy physical means of identification. The   Improved NIN Slip   has now been made possible to be printed in Plastic form with the premium plan which cost N1,000. It is no longer news that FG has extended NIN linkage to SIM the 9 th   time, and those who have succeeded in getting their NIN slip might want to the next step further. Since the NIN Slip, both   Standard Slip   and   Premium Slip   can be use for verification of identity anywhere within or outside Nigeria, the stress of going to the NIMC Offices to get your NIN Slip printed or the stress of waiting for the plastic one has now been eased.   The NIMC has assured Nigerians that the new premium slip can be used anywhere in the world for identity verification. The Standard slip and old big-sized slip is still useful and should be kept very well. The new premium slip is produced to relieve people going through various difficulties in

 

  Britain’s Tyson Fury (R) fights against Cameroonian-French Francis Ngannou during their heavyweight boxing match in Riyadh early on October 29, 2023. (Photo by Fayez NURELDINE / AFP) World heavyweight champion Tyson Fury beat mixed martial arts fighter Francis Ngannou in a split decision after their boxing bout went the distance in Saudi Arabia on Sunday. Ngannou knocked Fury down in round three but the 35-year-old British fighter, though shaken, was able to continue.   The undefeated Fury earlier this week laughed off his opponent as a “big fat sausage” but afterwards acknowledged that the 37-year-old Cameroonian had effectively kept him off-balance.   “He’s a very awkward man, and he’s a good puncher and I respect him a lot,” Fury said of Ngannou, adding that it was “probably one of the toughest” fights he has had in a decade. Fury was the overwhelming favourite against boxing novice Ngannou.   “This was my first boxing match, great experience –- I’m not giving any excuse,” Ngannou

 Breaking news!  St. Paul's secondary school Odugbeho Agatu emerged as best in a recent Quiz competition.  In a recent quiz organized by "Idoma Nation Education Advocacy Foundation (INEF) St. Paul's secondary school Odugbeho Agatu clinched the first position in the Maiden Edition Of Quiz Competition Organized by "Idoma Nation Education Advocacy Foundation (INEF) held in Leach Hotel, Otukpo on 26th October,2023.   They outshined strong competitor secondary schools in Benue South.  The school was awarded a cash prize of #500,000 and other rewards. The dean of staff, Mr. Ademu Ikoja Ph.D. in view, expressed his gratitude to God, and to "Idoma Nation Education Advocacy Foundation (INEF) maiden edition quiz held in Leach Hotel, Otukpo on 26th October 2023, and commended the outstanding performance of his students. He described them as excellent, stating that their victory was a triumph for the entire Odugbeho community, Agatu local government, and Benue state.   Agatu

 Very DarkMan vs Road Safety Officer: Who is wrong and who is right here? https://www.facebook.com/profile.php?id=100088339775875&mibextid=ZbWKwL https://www.facebook.com/pofile.php?id=100088156874405&mibextid=ZbWKwL  

  IDOMA DELIGHT; OKOHO SOUP Okoho is the main traditional soup of the Idoma people, it is also known as OTUTULU by the Agatu people. Okoho soup is made out of a medicinal stem scientifically known as Cissus Populnea. To prepare this soup, you'll need ingredients like Bush meat, any other protein of your choice, Okoho stem, Okpehe( Locust bean), Pepper, Seasoning and Palm oil which is totally optional.   Let's take you through a step by step process on how to make this delight: 1. Scrap off the bark from the Okoho stem and shred the stem into strands by hitting it with a pestle. 2. Place the shredded strand in hot water, allow to soak for a few minutes then squeeze the stem till it becomes slimy. Remove the stem and set the slimy extract apart. 3. Now, go ahead to cook your Bush meat together with any protein till it's soft. 4. Add some water to that stock, then go in with your Okpehe, seasoning, pepper and other ingredients. When this is cooked, pour in the slimy extract